How To Make Pulled Pork Crockpot

How To Make Pulled Pork Crockpot - Are you looking for a delicious and easy slow cooker pulled pork recipe? If so, you have come to the right place! In this post, we will show you five amazing pulled pork recipes that you can easily make in the comfort of your own home. Each of these recipes is simple to follow and requires only a few ingredients, making them perfect for busy weeknights or lazy weekends. So, without further ado, let's get started!

Easy Slow Cooker Pulled Pork Recipe | Kitchn

Ingredients:

• 2-3 lb boneless pork shoulder
• 1/4 cup brown sugar
• 1 tbsp smoked paprika
• 1 tbsp chili powder
• 1 tbsp salt
• 1 tbsp black pepper
• 1/4 cup apple cider vinegar
• 1/4 cup water

Instructions:

1. In a small bowl, mix together brown sugar, smoked paprika, chili powder, salt and black pepper.
2. Rub the mixture all over the pork shoulder, making sure to coat it evenly.
3. Place the pork shoulder in a slow cooker and add apple cider vinegar and water.
4. Cook on low for 8-10 hours or on high for 4-6 hours.
5. Once the pork is cooked, remove it from the slow cooker and use two forks to shred it.
6. Place the pulled pork back in the slow cooker and stir it around to coat it in the juices.
7. Serve on buns, with your favorite barbecue sauce and toppings.

Easy Slow Cooker Pulled Pork Sandwiches - The Magical Slow Cooker

Ingredients:

• 3-4 lb pork shoulder roast
• 1/2 cup chicken broth
• 1/2 cup barbecue sauce
• 1/4 cup brown sugar
• 1 tbsp chili powder
• 1 tbsp paprika
• 1 tsp onion powder
• 1 tsp garlic powder

Instructions:

1. In a small bowl, mix together brown sugar, chili powder, paprika, onion powder and garlic powder.
2. Rub the mixture all over the pork shoulder, making sure to coat it evenly.
3. Place the pork shoulder in a slow cooker and add chicken broth, barbecue sauce and any additional spices you'd like.
4. Cook on low for 8-10 hours or on high for 4-6 hours.
5. Once the pork is cooked, remove it from the slow cooker and use two forks to shred it.
6. Place the pulled pork back in the slow cooker and stir it around to coat it in the juices.
7. Serve on buns, with your favorite toppings.

BBQ Pulled Pork

Ingredients:

• 3-4 lb pork shoulder roast
• 1/2 cup water
• 1/2 cup barbecue sauce
• 1/4 cup brown sugar
• 1 tbsp smoked paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tsp salt
• 1 tsp black pepper

Instructions:

1. In a small bowl, mix together brown sugar, smoked paprika, garlic powder, onion powder, salt and black pepper.
2. Rub the mixture all over the pork shoulder, making sure to coat it evenly.
3. Place the pork shoulder in a slow cooker and add water and barbecue sauce.
4. Cook on low for 8-10 hours or on high for 4-6 hours.
5. Once the pork is cooked, remove it from the slow cooker and use two forks to shred it.
6. Place the pulled pork back in the slow cooker and stir it around to coat it in the juices.
7. Serve on buns, with your favorite toppings.

How to Make Pulled Pork in a Crock Pot | Epicurious

Ingredients:

• 1 (4-5 lb) boneless pork shoulder
• 1 tbsp kosher salt
• 1 tbsp brown sugar
• 1 tbsp smoked paprika
• 2 tsp garlic powder
• 2 tsp onion powder

Instructions:

1. In a small bowl, mix together salt, brown sugar, smoked paprika, garlic powder, and onion powder.
2. Rub the mixture all over the pork shoulder, making sure to coat it evenly.
3. Place the pork shoulder in a slow cooker and cook on low for 8-10 hours or on high for 4-6 hours.
4. Once the pork is cooked, remove it from the slow cooker and use two forks to shred it.
5. Place the pulled pork back in the slow cooker and stir it around to coat it in the juices.
6. Serve on buns, with your favorite toppings.

Easy Slow Cooker Pulled Pork Recipe with Only 4 Ingredients!

Ingredients:

• 3-4 lb pork shoulder roast
• 1/4 cup water
• 1/4 cup barbecue sauce
• 1/4 cup Italian dressing

Instructions:

1. Place the pork shoulder in a slow cooker and add water, barbecue sauce and Italian dressing.
2. Cook on low for 8-10 hours or on high for 4-6 hours.
3. Once the pork is cooked, remove it from the slow cooker and use two forks to shred it.
4. Place the pulled pork back in the slow cooker and stir it around to coat it in the juices.
5. Serve on buns, with your favorite toppings.

Tips and Ideas for Making the Best Pulled Pork

Making pulled pork in a slow cooker is incredibly easy, but there are a few things you can do to ensure that it turns out perfect every time. Here are a few tips and ideas to keep in mind:

Choose the Right Cut of Meat

For the best pulled pork, you'll want to choose a cut of meat that is tough and has a lot of connective tissue. Pork shoulder is the most popular cut for pulled pork, but pork butt and pork loin can also work well.

Create the Perfect Rub

A good rub can take your pulled pork from ordinary to extraordinary. Make sure to include spices like smoked paprika, chili powder, garlic powder and onion powder in your rub to give it plenty of flavor.

Add Liquid to Your Slow Cooker

To keep your pulled pork moist and flavorful, you'll want to add a liquid to your slow cooker. Water, chicken broth, apple cider vinegar and barbecue sauce all work well.

Let Your Pork Rest Before Shredding

After you've cooked your pork, let it rest for 15-20 minutes before shredding it. This will help keep the juices inside the meat and make your pulled pork even more moist and delicious.

Experiment with Toppings

Pulled pork is incredibly versatile and can be served with a variety of toppings. Some popular options include coleslaw, pickles, onions, cheese, and hot sauce.

Conclusion

As you can see, making pulled pork in a crock pot is incredibly easy and can yield delicious results. Whether you've never made pulled pork before or are a seasoned pro, these recipes and tips are sure to help you create the best pulled pork you've ever tasted. So, what are you waiting for? Grab your slow cooker and start cooking!

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